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Center for Evidence-Based and Translational Medicine of Wuhan University
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3
result was found. Results that relate to
Wine
酒的发展及在中医药中的应用
QIN Huanyun
ZHAO Xiangjun
SHAO Bingmei
YAN Beibei
HOU Lin
DOI:10.12173/j.issn.1008-049X.202312043
Wine
Origin and development
Processing
Traditional Chinese medicine preparation
Yellow rice
wine
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中药炮制辅料黄酒的应用历史沿革及其现代研究
FANG Si
CHENG Lin
TIAN Xiujuan
YANG Xicang
LI Yun
DOI:10.12173/j.issn.2097-4922.202407164
Traditional Chinese medicine processing
Excipients
Wine
Rice
wine
Wine
-processed method
Modern research
Historical development
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AHP-熵权法结合Box-Behnken设计-响应面法优选建昌帮酒润蜜糠炒白芍炮制工艺
YE Xide
BU Junwen
SHAO Mingguo
HUANG Yi
ZHONG Lingyun
LIANG Dongmei
PENG Lingzhen
DOI:10.12173/j.issn.2097-4922.202509049
Wine
moistened honey bran fried white peony root
Process optimization
Analytic hierarchy process
Entropy weight method
Box-Behnken response surface methodology
Paeoniflorin
Albiflorin
Hydroxypaeoniflorin
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